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Our Menu

  • Menu
  • PASTA BAR
  • HAPPY HOUR

Antipasti

Polpette della Nonna

$22.00
Five Beef and Veal Meatballs, Slowly Cooked in Tomato Sauce. Served with Fresh Focaccia.

Burrata Affumicata

$28.00
Smoking Burrata Cheese served with Baby White Potatoes, Cocktails Tomato and Basil Arugula Oil.

Stuffed Artichoke

$28.00
Marinated Artichoke Stuffed with Mushroom, Mancego Cheese, Zucchini in Spinach Cream.

Torre di Melanzana

$26.00
Crispy Eggplant with Confit Cherry Tomatoes and Creamy Caciocavallo Cheese Fondue.

Gamberoni al Guazzetto

$28.00
Four Jumbo Shrimps, Garlic Oil, White wine a little spicy and a touch of tomato.

Tuna Tartare

$33.00
Sushi Grade Tuna, Mango, Jalapeño, Lime juice.

Le Bruschette di Andrea

Livorno

$16.00
Fresh mozzarella, Tomato, Red Onion.

Pietrasanta

$16.00
Cream artichoke and Fresh Tuna Tartar.

Viareggio

$16.00
Prosciutto di Parma, Arugula, Butter.

Pisa

$16.00
Cream Pecorino Cheese, Fresh Tomato, Fried Zucchini and Carrots.

I Nostri Fritti

Gnocco Fritto

$33.00
Fried Dough Mixed Cold Cuts and Cheeses, Olive,, Baby Mushroom.

Arancini

$16.00
Two Rice Balls stuffed with Bolognese Sauce.

Montanarine

$15.00
Three Fried Dough Puffs topped with Signature Italian Quality Tomato Sauce and Parmigiano Cheese.

Frittura di Calamari

$26.00
Fried Calamari and Vegetable Carrots and Zucchini served with Fresh Lemon and Aioli Spicy Sauce.

Crocchetta di Patata

$23.00
Potatoes Croquettas with Cream Tomato and Brie Cheese.

Pizza Al Padellino

Romagnano Pizza

$16.00
Margherita | Tomato, Mozzarella, Basil.

Pistoria Pizza

$16.00
Pepperoni | Tomato, Mozzarella, Pepperoni.

Firenze Pizza

$16.00
Pesto, Mozzarella, Burrata.

Arezzo Pizza

$16.00
Arugula, Prosciutto di Parma, Mozzarella.

Insalate

Caesar

$15.00
Romaine, Croutones, shaved Parmigiano Cheese, Caesar dressing.

Arugula

$14.00
Grape Tomato, Red Onion, Olive, Lemon dressing.

Mixed Green

$13.00
Radicchio, Arugula, Lettuce, Red Onion, Tomato, Cucumbers, Black olive, Italian Dressing.

Caprese

$18.00
Fresh mozzarella, Slice Tomato, Basil, EVOO

Tomato

$15.00
Steak Tomato, Cucumbers, Red Onion, Ricotta cheese, Basil, EVOO.

Hummus Veggie & Pita

$19.00
Typical Greek Appetizer, Cream of Chickpeas, Celery, Carrots accompanied by Pita Bread.

Primi Piatti - Pasta

Spaghetto al Filetto di Pomodoro

$26.00
Homemade Pasta with Italian Quality Tomato, Basil, EVOO.

Tonnarelli Cacio e Pepe

$27.00
Homemade pasta in sauce Cacio e Pepe: fine Black Pepper, Parmigiano Cheese and Pecorino Cheese.

Tagliatelle ripiene di Granchio in Salsa di Aragosta

$36.00
Homemade Tagliatella stuffed with Crab Meat and Ricotta Cheese, served with Bisque of Lobster.

Gnocchi ai Frutti di Mare e Polvere di Tarallo

$32.00
Gnocchi Seafood: Calamari, Shrimp, Crab Meat, Fresh Tomato and Tarallo Crumble.

Fettuccine ai Funghi e Parmigiano con Tartufo.

$30.00
Homemade Fettuccine with Mushroom, Parmigiano Cheese Fondue and Truffle.

Pappardelle Portofino

$30.00
Homemade Pappardelle with Jumbo Shrimps, Baby Spinach, Brie Cheese and Tomato Sauce.

Mezzi Rigatoni Bolognese

$30.00
Artisan Pasta, Beef and Veal Meat Sauce.

Ravioloni ripieni di Ricotta e Spinaci.

$33.00
Ravioloni Stuffed with Spinach and Ricotta Cheese served with Italian Quality Tomato Sauce and Caciocavallo Cheese.

Secondi Piatti - Entree

Yellow Tuna con Vellutata di Porro e Cips di Patate

$37.00
Delicately cooked Tuna, served with Porro Cream and Potatoes Chips.

Stracotto alla Toscana con Pure di Carote e Patate

$45.00
Beef slowly cooked in Red Wine, with Carrots and Potatoes Puree and Caramelized Onions.

Hangher Steak Riserva

$38.00
14 oz of Hanger Steak Slice served with Caramelized Baby Onions and Mushed Potatoes.

Salmone con Crema di Ceci e Battuto di Prezzemolo e Limone e Cappero Croccante

$36.00
Salmon cooked with Chickpeas Cream, Lemon Gremolata and Crispy Caper, served with Carrots

Pollo alla Fiorentina

$32.00
Chicken Breast with Ricotta Cheese, White Wine, Rosemary and Thyme, cooked Gently. Served With Spinach

Branzino Al Forno con Vegetali

$44.00
Mediterran Seabass Filet baked with Mixed Vegetables: Potatoes, Zucchini, Tomato, Black Olive.

Contorni / Sides

Spinach

$8.00

Zucchini

$8.00

Carrots

$9.00

Mushroom

$9.00

Mashed Potatoes

$10.00

French Fries

$9.00

Pasta

$9.00

Desserts

Tiramisu

$12.00

Cremoso al Cioccolato

$14.00

New York Cheesecake

$13.00

Lemon Sorbetto

$13.00

Crème Brulée

$14.00

Chocolate Lava

$13.00

Affogato

$14.00

Ricotta and Pear

$13.00

Tartufo al Pistacchio

$14.00

only BAR (NO table)

PASTA BAR

only BAR (NO table)

Spaghetti al Filetto di Pomodoro

$10.00
Artisan Pasta with San Marzano Tomato, Basil.

Fettuccine Alfredo

$10.00
Homemade Pasta with Parmigiano Cheese and Cream.

Penne Vodka

$10.00
Artisan Pasta with Vodka Sauce.

Tagliatelle Bolognese

$10.00
Homemade Pasta, Meat Sauce.

Tonarelli Cacio e Pepe

$10.00
Homemade Pasta with Pecorino Cheese and Black Pepper.

Gnocchi Quattro Formaggi

$10.00
Homemade Gnocchi Potatoes with Parmigiano, Gorgonzola, Pecorino, Creamy Cheese.

Pappardelle ai Funghi

$10.00
Homemade Pasta with Mushroom and Truffle Cream, Parmigiano Cheese.

Penne alla Gricia

$10.00
Artisan Pasta wit Guanciale and Creamy.

ONLY bar (NO table)

STUZZICHERIA

ONLY bar (NO table)

Bruschetta Tradizionale

$10.00
Tomato, Red Onion, Basil, Mozzarella

Bruschetta Tuna Tartare

$10.00
Fresh Yellow Tuna and Artichoke Sauce

Small Margherita Pizza

$10.00
Tomato Sauce, Fresh Mozzarella, Basil.

Small Pepperoni Pizza

$10.00
Tomato Sauce, Fresh Mozzarella, Basil, Pepperoni.

Limoncello Chicken Wings

$10.00
Jumbo Chicken Wings in Limoncello Sauce

Buffalo Chicken Wings

$10.00
Jumbo Chicken Wings in Buffalo Sauce

Ceasar Salad

$10.00
Romaine, Croutones, shaved Parmigiano Cheese, Caesar dressing.

Oyster

$10.00
Four Small East Coast Oysters, Served with Tabasco, Mignotte Sauce and Cocktail Sauce

Meat Ball

$10.00
Five Beef and Veal Meatballs in Tomato Sauce.
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